March 21st Menu

  • STEP 1

    Bring a large salted pot of water to a simmer.

    STEP 2

    Add ravioli all’uovo directly to water and cook for 4-5 minutes.

    STEP 3

    Add directly to sauce, and cook an additional minute.

    STEP 4

    Enjoy!

  • STEP 1

    Cut in half, place directly into a saute pan, and heat on low until bubbling

    STEP 2

    While your pasta is cooking, add a few tbsp of pasta water directly to the butter, then stir to combine.

    STEP 3

    Add pasta directly to sauce and cook for an additional minute

    STEP 4

    Enjoy!

If you have any questions, please don't hesitate to reach out to us directly at nico@piccolopasta.com.

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March 28th Menu

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March 14th Menu